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Baked Fish with Herbs

Ingredients: Fish fillets, olive oil, fresh herbs (such as parsley, oregano, and thyme), salt, and pepper
Instructions:
1. Preheat oven to 400°F.
2. Line a baking sheet with parchment paper.
3. Place the fish fillets on the baking sheet and season with salt and pepper.
4. Drizzle with olive oil and sprinkle with fresh herbs.
5. Bake for 10-15 minutes or until the fish is cooked through and flaky.
6. Serve with your favorite sides.


This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.