- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine 1 cup of cooked rice, 1 diced onion, 2 minced garlic cloves, 1 teaspoon of garlic powder, and ½ teaspoon of black pepper.
- In a separate bowl, whisk together 1 cup of milk, 2 beaten eggs, and 1 teaspoon of Cajun seasoning.
- Add the milk mixture to the rice mixture and stir until well combined.
- In a greased baking dish, layer the rice mixture and 1 cup of diced cooked chicken. Repeat layers until all ingredients are used, ending with a layer of rice on top.
- Sprinkle 1 teaspoon of paprika and 1 teaspoon of lemon seasoning over the top.
- Cover the dish with foil and bake for 25 minutes.
- Remove the foil and bake for an additional 10-15 minutes until the top is golden brown. Serve hot.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.