- Preheat the oven to 375 degrees F.
- Place a 1-pound salmon fillet on a baking sheet lined with foil.
- In a small bowl, mix together 2 tablespoons of melted butter, 1 tablespoon of lemon juice, 1 teaspoon of minced garlic, and 1 teaspoon of dried dill.
- Pour the butter mixture over the salmon.
- Season with salt and pepper.
- Bake for 15-20 minutes, until salmon is flaky and cooked through.
- Serve with a side of roasted vegetables or a salad.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.