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Breakfast Sandwich

- Preheat your oven to 375°F.
- In a bowl, beat 2 eggs and 2 tablespoons of milk together.
- Heat a skillet over medium heat and cook 2 slices of meat (such as ham or bacon) until crispy.
- Remove the meat from the skillet and set aside.
- In the same skillet, pour in the egg mixture and cook until set.
- Place the cooked eggs on a slice of bread and top with the cooked meat.
- Add another slice of bread on top and wrap the sandwich in foil.
- Bake for 10 minutes, until the bread is toasted and the sandwich is heated through.


This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.