- Cut the cake into small cubes.
- In a glass or jar, layer the cake cubes with whipped cream, fresh fruits, and any other toppings of your choice.
- Repeat the layers until the glass is filled to the top.
- Optional: drizzle some chocolate sauce or caramel sauce between the layers.
- Serve and enjoy this colorful and delicious cake parfait!
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.