- In a deep pot, heat coconut oil over medium heat.
- Add diced onion and sauté until fragrant.
- Stir in chopped cattail shoots and cook for 2-3 minutes.
- Add any other vegetables of your choice, such as bell peppers, carrots, and broccoli.
- Season with garlic salt and black pepper.
- Pour in vegetable broth and bring to a boil.
- Reduce heat to low and let simmer for 10 minutes.
- Serve over rice or with naan bread for a flavorful and nutritious meal.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.