- In a small bowl, mix together 1/4 cup of soy sauce, 2 tablespoons of honey, 2 cloves of minced garlic, and 1 teaspoon of grated ginger.
- Cut 2 chicken breasts into thin strips and season with salt and pepper.
- In a wok or large skillet, heat 1 tablespoon of vegetable oil over high heat.
- Add the chicken to the wok and cook for 3-4 minutes, or until lightly browned.
- Add 2 cups of chopped broccoli to the wok and cook for an additional 2-3 minutes.
- Pour the soy sauce mixture over the chicken and broccoli and cook for another 2-3 minutes, or until the sauce thickens.
- Serve over rice for a delicious and flavorful meal.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.