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Chicken Caesar Salad

- Preheat your oven to 375°F (190°C).
- Cut 2 chicken breasts into bite-sized pieces and season with salt and pepper.
- In a skillet, heat 1 tablespoon of olive oil over medium-high heat.
- Add the chicken to the skillet and cook for 5-6 minutes, or until fully cooked.
- In a large bowl, mix together 1 head of chopped romaine lettuce, 1/4 cup of grated Parmesan cheese, and 1/2 cup of croutons.
- Add the cooked chicken to the bowl and toss with your favorite Caesar dressing.
- Serve immediately for a quick and easy meal.


This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.