You Got Cooking

Make meal time easy, healthy and waste-free with recipes using ingredients you already have at home.

Chocolate Chip Rusk

- Preheat your oven to 375 degrees F (190 degrees C).
- In a large mixing bowl, combine 2 cups of all-purpose flour, 1/2 cup of sugar, 1 tablespoon of baking powder, and 1/2 teaspoon of salt.
- Add in 1/2 cup of chocolate chips and mix until evenly distributed.
- Gradually pour in 1/2 cup of milk and 1/4 cup of melted butter and mix until a dough forms.
- Roll out the dough on a floured surface to about 1/2 inch thickness.
- Cut the dough into desired shapes and place them on a greased baking sheet.
- Bake for 12-15 minutes or until the edges are golden brown.
- Let cool before serving as a tasty treat with a cup of tea or coffee.


This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.