- Wash and dry a pint of fresh strawberries.
- In a microwave-safe bowl, melt 1 cup of chocolate chips in 30-second intervals, stirring in between, until smooth.
- Dip each strawberry into the melted chocolate, letting any excess drip off.
- Place the strawberries on a baking sheet lined with wax paper and refrigerate until the chocolate has hardened. Enjoy as a sweet and simple dessert or snack.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.