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Dark Chocolate Peanut Butter Granola

- Preheat your oven to 350 degrees Fahrenheit.
- In a mixing bowl, combine 1 package of peanut butter cookie mix, 1/2 cup of melted butter, 1/4 cup of brown sugar, and 1/4 cup of maple syrup.
- Mix until well combined.
- Spread the mixture onto a lined baking sheet and bake for 10-15 minutes, or until golden brown.
- Let the granola cool, then break it into small chunks.
- Melt the dark chocolate bar and drizzle it over the granola.
- Let the chocolate harden before storing the granola in an airtight container. Enjoy as a snack or on top of yogurt or ice cream.


This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.