You Got Cooking

Make meal time easy, healthy and waste-free with recipes using ingredients you already have at home.

Honey-Glazed Salmon with Feta and Bell Pepper

Ingredients:
- 4 salmon fillets
- 2 bell peppers, sliced
- 1/4 cup crumbled feta cheese
- 2 tablespoons honey
- 2 tablespoons olive oil
- Salt and pepper to taste
- Various spices of your choice (e.g. garlic powder, onion powder, oregano, paprika, cumin, etc)
Instructions:
1. Preheat the oven to 400 degrees F.
2. Heat a large skillet over medium-high heat and add the olive oil.
3. Place the salmon fillets in the skillet and cook for 3-4 minutes per side, or until cooked through.
4. Place the salmon fillets in an oven-safe dish and top with the bell peppers, feta cheese, honey, and spices of your choice.
5. Bake in the oven for 10 minutes, or until the bell peppers are softened and the salmon is cooked through.
6. Serve the honey-glazed salmon with the bell peppers and feta cheese. Enjoy!


This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.