- In a large bowl, mix 1 lb of diced ribs with 1 cup of cooked jambalaya.
- Add 1 diced cucumber, 1 diced tomato, and 1 diced avocado.
- Toss everything together and serve over a bed of mashed potatoes.
- Drizzle with your favorite dressing and enjoy a refreshing and flavorful salad with a twist.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.