Ingredients:
- 2 Japanese cucumbers, sliced
- 2 stalks of celery, thinly sliced
- 1 large tomato, diced
- 2 cloves of garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon rice vinegar
- 1 teaspoon sugar
- Salt and pepper to taste
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.