- Preheat your oven to 375°F (190°C).
- In a baking dish, place 4 fish fillets and top with 1 cup of sliced mushrooms, 1 cup of chopped kale, and 1 diced turnip.
- In a small bowl, mix together the juice of 1 lemon, 2 cloves of minced garlic, 1 tablespoon of melted margarine, and a pinch of
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