- Cook Maggi noodles as per package instructions and set aside.
- In a bowl, mix the cooked Maggi noodles with chopped green chilli, tomatoes, and green peas.
- Add a pinch of turmeric and salt to the mixture and mix well.
- Take a slice of bread and spread cheese spread on one side.
- Place a generous amount of the Maggi mixture on top of the cheese spread and spread it evenly.
- Sprinkle oregano on top and place the toast on a pan.
- Cook for 2-3 minutes on each side until the bread is toasted and the cheese is melted.
- Serve hot with a sprinkle of chopped coriander on top.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.