- Cook Maggi noodles as per package instructions and set aside.
- In a bowl, beat 2 eggs and add Maggi noodles, chopped green chilli, tomatoes, and green peas. Mix well.
- Heat oil in a pan and pour the egg and Maggi mixture into the pan.
- Cook for 2-3 minutes on one side, then flip and cook for another 2-3 minutes.
- Spread a layer of cheese spread on top of the omelette and sprinkle oregano on top.
- Fold the omelette in half and cook for another minute until the cheese is melted.
- Serve hot with a sprinkle of chopped coriander on top.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.