- Cook 1 cup of rice according to package instructions.
- In a pan, brown 1 pound of ground beef over medium heat.
- Add 1 teaspoon of ground nutmeg and 1 teaspoon of vanilla extract to the beef and stir to combine.
- Let the beef mixture cool slightly before spooning it onto lettuce leaves.
- Serve the lettuce wraps with a side of cooked rice and a dollop of yogurt for dipping.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.