- In a bowl, mix together 1 cup of grated paneer, 1 diced onion, 1 teaspoon of chili powder, 1 teaspoon of coriander powder, 1/2 teaspoon of turmeric powder, and 1 tablespoon of ginger garlic paste.
- Take 2 slices of bread and spread the paneer mixture on one slice.
- Top it with the other slice of bread and toast the sandwich in a pan until golden brown on both sides.
- Serve hot with ketchup or chutney.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.