- In a pan, heat up some oil and add chopped onions.
- Once the onions are translucent, crumble in some smoked tofu and cook for a few minutes.
- Add in chopped smoked salmon and cook for another minute.
- In a separate bowl, beat some eggs and pour it over the tofu and salmon mixture.
- Cook until the eggs are fully cooked and scrambled.
- Serve hot with a side of soy sauce for added flavor.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.