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Soya and Bean Salad

- Cook 1 cup of rice according to package instructions.
- In a bowl, mix together 1 cup of cooked black beans, 1 cup of cooked soya chunks, and 1 diced cucumber.
- In a separate bowl, mix together 1 tablespoon of olive oil, 1 tablespoon of lemon juice, 1 teaspoon of honey, and 1 teaspoon of Dijon mustard to make the dressing.
- Pour the dressing over the salad and mix well.
- Serve and enjoy a healthy and protein-packed salad.


This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.