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Sweet and Salty Roasted Nuts

- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine 1 cup of mixed nuts (such as almonds, cashews, and peanuts), 1 tablespoon of melted butter, and 1 tablespoon of sugar.
- Spread the nut mixture onto the prepared baking sheet and sprinkle with a pinch of salt.
- Bake for 10-12 minutes, stirring halfway through, until the nuts are golden brown.
- Let cool before serving and enjoy your crunchy and flavorful roasted nuts!


This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.