Ingredients: 2 cups flour, 1 tomato, 2 onions, chili flakes, baking powder, sugar, virgin olive oil, processed cheese, mozzarella, dry yeast, water.
Instructions:
1. Preheat oven to 425°F (220°C).
2. In a large bowl, mix together the flour, baking powder, sugar, and dry yeast.
3. Slowly add in the water and knead the dough until it is smooth and elastic.
4. Cover the dough and let it rest for 30 minutes.
5. Meanwhile, in a pan, heat the olive oil over medium-high heat.
6. Add the onions and cook until softened.
7. Add the tomato and cook until softened.
8. Add the chili flakes and cook for a few minutes.
9. Remove from the heat and set aside.
10. On a lightly floured surface, roll out the dough into a large circle.
11. Spread the cooked vegetables on the circle and sprinkle with the processed cheese and mozzarella.
12. Place the pizza on a baking sheet and bake for 20-25 minutes or until golden.
13. Serve warm.
This is an AI generated recipe, and it may not be perfect. Please use your own judgement when following the instructions.